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Commission of the European Communities. (2000) White paper on food safety. 12 January 2000.UnknownDownload
Commission of the European Communities. (2003) European environment and health strategy. EC. UnknownDownload
Commission of the European Communities. (2004) Corrigendum on the hygiene of foodstuffs. Official Journal of the European Union L139, 30 April 2004.27.66Download
Commission of the European Communities. (2007) Council Regulation No 834/2007v on organic production and labelling of organic products; 2007195.50Download
Commission of the European Communities. (2008) DG environment, endocrine disrupters. EC. UnknownDownload
European Food Safety Authority. (2005) Opinion of the CONTAM panel related to the presence of non dioxin-like PCBs in feed and food. 730.21Download
European Food Safety Authority. (2005)Opinion of the scientific panel on contaminants related to the safety assessment of wild and farmed fish. 772.12Download
European Food Safety Authority. (2006) Scientific colloquium. Risk to benefit analysis of foods: methods and approaches. EFSA. 3,903.88Download
European Food Safety Authority. (2009) Opinion of the scientific panel on contaminants on cadmium in food. The EFSA Journal (2009) 980, 1-1391,042.55Download
Food and Agriculture Organization. (2001) Manual on the application of the HACCP system in mycotoxin prevention and control. Food and Nutrition 73.UnknownDownload
Food and Agriculture Organization. (2007) Increasing the contribution of small-scale fisheries to poverty alleviation and food security. Fish Tech 481UnknownDownload
United Nations Population Fund. (2007) State of the world’s population report. Unleashing the potential of urban growth. UNFPA. 2,969.99Download
United Nations. (2002) A world fit for children. Resolution. UN. 154.88Download
United Nations. (2002) World summit on sustainable development. UN. UnknownDownload
World Health Organization. (1999) Food safety: An essential public health issue for the new millennium. Geneva.UnknownDownload
World Health Organization. (2002) Global assessment of the state-of-the-science of endocrine disruptors. Geneva. UnknownDownload
World Health Organization. (2002) Global strategy for infant and young child feeding. Fifty-fourth World Health Assembly. A54/7 WHO.UnknownDownload
World Health Organization. (2004) Children’s Environment and Health Action Plan for Europe (CEHAPE). 417.75Download
World Health Organization. (2004) World Health Organization Declaration - 4th WHO Ministerial conference on environment and health. Budapest.433.34Download
World Health Organization. (2005) International Programme on Chemical Safety. Global chemical incident alert and response system. UnknownDownload
World Health Organization. (2006) European charter on counteracting obesity. WHO European ministerial conference on counteracting obesity. Geneva. 140.19Download
World Health Organization. (2007) Environmental burden of disease: Country profiles. Geneva. UnknownDownload

EDID (Endocrine Disrupting Chemicals Diet Interaction Database)  

Limited knowledge is still available on the interactions among (endocrine-active) xenobiotics and substances naturally present in food. EDID is a collection of records and abstracts related to studies appeared on international scientific literature, either on experimental systems or on animal population and humans, as well as of documents published by national or international agencies. The database is periodically updated.

To access the database: http://www.iss.it/inte/edid/cont.php?id=110&lang=2&tipo=17

Documents in the PREVIENI project website

PREVIENI aims to integrate clinical findings, biomarkers of exposure and effect in order to assess the impact of Endocrine Disrupters on reproductive health as well as on next generations.

http://www.iss.it/prvn/?lang=2


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